Fruit flavors are the most widely used flavor category in food and beverage manufacturing. From strawberry and grape to mixed berries, learn how natural-identical fruit flavors are compounded for beverages, candy, dairy, sauces and bakery fillings.

Single-Fruit Profiles

Our fruit series covers strawberry, mango, banana, passion fruit, orange, lemon, lime, raspberry, pineapple, peach, grape and more. Each profile is engineered for vibrant top notes and exceptional shelf stability, available in oil-soluble and water-soluble formats.

Heat-Stable Variants for Baked Goods

Our fruit flavors include heat-stable variants specifically formulated for baked goods, surviving oven temperatures above 200 degrees Celsius without losing character. Beverage-grade formulations are also available for carbonated drinks.

Custom Fruit Blends

Beyond single-fruit profiles, our R&D team develops complex blended compositions for clients with unique requirements. Most custom development requests are sampled within 5-10 working days.

Contact us at alina@taimacn.com or browse our Fruit Series Flavor catalog for samples and pricing.